Make perfect Halwa, Khova, Mysore Pak, ABC Malt, Ragi Mudde and more with zero manual stirring, zero inconsistency, and zero compromise on quality.
Versatile machine for making a wide range of Indian sweets and milk-based products.
Our team responds within one business day with pricing and availability.
Factory-Direct Pricing
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+91 97861 00581/+91 97905 19506
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Continuous manual stirring
Basic cooking vessel
More operator involvement
Difficult batch discharge
Higher manual labour
Inconsistent mixing
Automatic drum rotation
1.5 HP gearbox-driven motor
Full stainless-steel food contact
Manual worm & worm-gear tilting
40kg batch capacity
Heavy-duty construction for daily use
See how the machine handles continuous drum rotation, mixing and easy batch discharge for efficient commercial sweet production.
See the rotating drum continuously mix the ingredients with less manual stirring.
Experience smooth gearbox-driven operation for regular 40kg batch production.
Watch the manual worm-and-worm-gear system make finished-batch discharge easier.
From the stainless-steel food-contact area to the heavy-duty frame, every component is designed for practical, hygienic and dependable commercial operation.
The drum rotation system reduces the need for continuous manual stirring during production.
Full stainless steel food-contact areas support hygienic preparation of Halwa, Khova and other sweet products.
The manual worm and worm gear tilting mechanism helps with controlled discharge after production.
The heavy-duty MS stand and 18mm base plate provide a stable foundation for commercial operation.
Model
Capacity
Motor & Gearbox
Operation
Food Contact
Drum Thickness
Base Plate
Tilting
Frame
Dimensions
Weight
Certification
Global Kitchen India has been manufacturing commercial sweet making machines and kitchen equipment for more than 30 years. Every machine leaves our Coimbatore factory directly to customers without middlemen or unnecessary markups. We supply across India and export to the UK, UAE, Canada, Singapore, and Europe. Our focus is delivering reliable commercial kitchen equipment, factory-direct pricing, and dependable after-sales support.
The machine has a 40kg per batch capacity, making it suitable for commercial sweet shops, hotels, bakeries and commercial kitchens.
The GKSM ships as a hybrid unit run it on gas, eleavctric, or switch between the two independently.
Ingredients are loaded into the drum, followed by drum rotation and continuous mixing until the desired consistency is achieved. The drum can then be tilted for easy discharge.
Yes. The rotating drum provides continuous mixing, helping reduce repetitive manual stirring during production.
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